ethakka tholi recipe Leave a comment

I cook, serve, and eat with almost the same passion. Looks delicious… We usually make thoran at home. https://www.vegfoodrecipes.in/all/recipe/ethakka-tholi-thoran Babi 's Recipes - Easy South Indian Recipes with step by step pictures: Ethakka Tholi Thoran | Raw Nendram Banana Peel Dish | Side Dish for rice You can make yummy upperi with it. Cook chopped ethakka tholi/raw plantain peel with just enough water,1/4 tsp turmeric powder and salt to taste. Cooking and developing new recipes are my favorite hobbies. Green gram 1 cup,nendran banana skin ,chopped 2 cups,soak green gram over night,pressure cook in a little water ,add banana skin,cook in low flame,add salt to taste and keep aside.Grated coconut 11/2cups,cumin seeds 1/4tsn,garlic cloves 2,turmeric powder 1/4tspn,chilly powder 1/4tspn,shallots 3,grind the ingredients,keep aside. Click on "Watch later" to put videos here. Heat oil in a pan and splutter mustard seed in it.add chopped plantain peel,turmeric powder,salt and curry leaves with little water.cook it for 5 minutes in low flame. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Cook them covered adding enough water (about 1/4 -1/2 cup) and salt, until done and the water evaporates completely. Food & Recipes Select Language العربية বাংলা English Français Deutsch ગુજરાતી עִבְרִית हिन्दी Italiano 日本語 Latin മലയാളം मराठी नेपाली Português 2 Comments Cook it again for 2 minutes and remove from the flame. Your email address will not be published. Wife, Mother, Blogger and above all, an ardent lover of good food. Take water in a bowl and add salt into it.. My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. From now onwards i wont throw those peels anymore, fabulous curry.. Its my fav…I have never tried this preparation…but cook thoran..sometimes with horsegram too…This recipe looks yummy…will try next time.. Wow i never knew something fab like this can be made out of something we usually throw… GreatChristy. Ethakka Tholi /Plantain peel – 4 raw plantains, sliced into thin strips Onion – 1, finely chopped Mustard seeds – 1/4 tsp Turmeric powder – 1/4 tsp Green chili -2, finely chopped Dry red chilies – 1-2 Cumin / Jeera powder – 1/4 tsp Freshly grated coconut – 3 tbsp Curry leaves – A sprig Coconut oil – As needed Water – As needed Chop them very finely. Ingredients 1.Ethakka tholi/Skin of plantain - 2 no 2.Water - 1 1/2 glass 3.Turmeric powder - 1/4 tsp 4.Red chilli powder - 1/2 tsp 5.Green chillies - 3 no (better use kanthari mulaku - 7 no) 6.Coconut grated - 1/2 cup Add the coconut mixture and saute for a minute or two. Serve hot with rice. Chop the plantain peel finely into pieces. Posted on September 1, 2018 by vinaya. Plantain peel: 1 cup Cumin powder: 1 teaspoon Pepper powder: ¼ teaspoon Turmeric powder: 1/8 teaspoon Salt: ½ teaspoon Curry leaves; 1 sprig( About 10 leaves) Oil: 1 tablespoon (I used olive oil, use coconut oil for authentic taste). Pomfret Fry | Karimeen Fry | Meen Fry with Coconut Mixture, Coorg Style Pandi Curry | Coorg Style Pork Curry, Kallumakkaya Roast/Mussels Roast With Video, Ethakka tholi/plantain peel(from 4 raw plantains) -. Kayatholi is the malayalam name for the outer part of green banana. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and … Finely chop tholi and add this to the salt water .. Wash thoroughly and pressure it by adding 1/2 cup of water ,salt and turmeric powder to it .. 2 whistle is enough .. Crush small onions and dry red chilli together .. Heat oil in a … All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. Add the coconut mixture and saute for a minute or two. (Cook until it is almost done and all the water is absorbed.) Thoran is a Kerala delicacy and can be prepared with a variety of vegetables. Cook it again for 2 minutes and remove from the flame. ethakka tholi thoran / raw banana peel stir fry Try this fry with Raw banana peels / Ethakka tholi thoran. I love banana peel thoran but we usually make it with dried red beans.This recipe looks so simple and yummy.I am glad that you posted it at the right time,before Onam and all the chips making. And mix it with the upperi. You could also make thoran with raw banana peels. Copyright © 2010–2020 Yummy O Yummy. Heat oil in a pan and splutter mustard seed in it.add chopped plantain peel, turmeric powder, salt and curry leaves with little water .cook it for 5 minutes in low flame. Basically I'm an interior designer but I love to think about,read about and share and eat food. Take the split green gram in a vessel and add a layer of cut banana peels over it. Ethakkatholi Thoran is unique, tasty and nutritious with finely chopped plantain peels blended with spicy coconut mixture. Home Vegetable Recipes Kayatholi or Ethakka Tholi mezhukkupuratti Kayatholi or Ethakka Tholi mezhukkupuratti Zainul 23:11. How I made. Save my name, email, and website in this browser for the next time I comment. I like this a lot. Ethakka Tholi (Plantain Skin) Thoran This is one of my favourite thorans. No Comments on Banana Peel Thoran / Ethakka Tholi Coconut Stir Fry Benefits and History behind Banana Peel or Plantain Peel Thoran Banana peel has many benefits. This preparation is best out of waste. My true passion ,however is helping others discover their love of cooking. It is rich in dietary fibre. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. Ethakka Tholi Mezhukkupuratti is a Kerala style stir fry, made with raw plantain peel. Heat oil in another pan (or add the coconut oil to the cooked raw banana peel in the same pan). Posted in: Bachelors Recipes, kerala ruchi, Mother`s Special, Taste of Kerala, vegetable dishes. When we were kids we used to call it ‘zero upperi’ and jack fruit chips as ‘one upperi’ The peels of the plantains can be used to make raw banana peel / ethakka tholi thoran, you can find its recipe here. A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners. Grind coconut with green chilly for 2 sec. Well, I love plantain in any form..from chips to steamed plantains to ethakka appam to ethakka porichathu to whatever you can think of. !tHis is new to me…making a dish with raw banana peels…Will buy some raw banana tom itself & try this out Prathima RaoPrats Corner, im drooling here…looks yumm…ive never tried this…bookmarked. What you Need for Ethakka tholi upperi: Plantain Skin (Ethakka tholi) - 4 Raw Bananas ; Small onion/Onion - 1/2 cup chopped Your email address will not be published. !flavorful dish! Discover a virtual world of cooking with stepwise pictures. All Rights Reserved. https://www.yummyoyummy.com/2011/08/ethakka-tholi-mezhukkupuratti.html 1 pinch Turmeric powder; 1 1/2 teaspoons Pepper powder; Few Curry leaves; Salt to taste; 2 teaspoons Coconut oil May 9, 2016 - ETHAKKA THOLI THORAN | KAYA THOLI THORAN | kurryleaves Cook until they become tender. In fact there is no onam without banana chips!! (Cook until it is almost done and all the water is absorbed.) Ethakkatholi Thoran or Banana Skin Stir Fry is a delicious traditional styled vegetarian side dish that goes well with hot rice and curd. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and saute for few seconds. Add the cooked peel, few curry leaves and pepper powder. No comments: Post a Comment. So next time you make plantain chips, dont throw away the … Web Title : kerala style kaya tholi thoran recipe in malayalam Malayalam News from malayalam.samayam.com, TIL Network | Beauty Tips in Malayalam | Health Tips in Malayalam | Recipes in Malayalam | Relationship Tips in Malayalam Grind coconut with green chilly for 2 sec. It is very tasty to eat and healthy if this is made as a upperi or mezhukkupuratti. Kaya tholi thoran is a yummy stir fry.after making raw banana curry or banan chips or any other recipes with raw banana heaps of plantain peel will be left.out of this we can make yummy stir fry instead of throughout that into waste. This is very new I always throw my banana peel…nut now onwards i won’t throw anymore, fabulous curry.. Wow, that is the best use of banana peel, I have seen yet. no more throwing off the peels .. thank u so much..for this wonderful recipe.. thats yummy mezhuvaratti!! Ingredients. 2 medium sized Raw banana peel (ethakka tholi), washed and cut into 1.5 inch strips. Wash the raw banana peels and cut into 1.5 inch strips. Cook chopped ethakka tholi/raw plantain peel with just enough water,1/4 tsp turmeric powder and salt to taste. Seasoning depends on one’s choice, but the authentic one calls for use of onions. Required fields are marked *. Kerala is a land of plantains and this yummy thoran is the best way of using plantain peels. Roast and wash thoroughly half a cup of split green gram. Labels: Banana peel thoran, Edible Plantain recipe, Ethakka Tholi Thoran, Kerala recipe, Onam, Plantain Peel, Raw Banana stir fry, Raw Plantain Peel Thoran, Sadya recipe, Sides for rice, Stir fry for rice. Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani, Raw banana peel (ethakka tholi) – Of 2 med-sized raw banana. Remember my details in this browser for the next time to post comment. Apr 15, 2013 - ETHAKKA THOLI THORAN | KAYA THOLI THORAN | kurryleaves Tagged: authentic kerala recipes, ethakka tholi mezhukku puratti, kayatholi mezhukkupuratti, kerala recipes, raw plantain peel stir fry, thani nadan recipes. In a skillet heat oil and add plantain peels along with salt and turmeric. Some used to prepare the dish without garlic whereas some used to prepare with onion and garlic. Wash the banana peels and cut it into small pieces. Kaya Tholi Thoran or Ethakka Tholi Thoran is prepared using Plantain peel and grounded coconut with chili, garlic, and cumin seeds. It is a great accompaniment to rice. Add turmeric powder and cook chopped plantain peel with 2 cups of water. Wash the peel thoroughly with water. Usually we do not use the skin of ethakka or plantain .I got this recipe from Taste Of Kerala.Very simple and delicious. Set aside. Add the red chilly powder and turmeric powder. So next time you make plantain chips, dont throw away the skin. How to make Kaya Tholi Thoran Recipe (Raw Banana Thoran) To begin with, the Kaya Tholi Thoran Recipe, Remove the peel from raw plantain. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! Fry for 5 – 10 minutes stirring occasionally. Heat oil in a pan and add mustard seeds,let it splutter.Now add curry leaves and dry red chilies and saute for few seconds. Thank you for paying us a visit :). This can be served as an accompaniment for rice. In addition most of the recipes are tried by my family and friends. Raw Banana Peel/Ethakka Tholi Thoran stir fry Recipe. And mix it with the upperi. This is very new I always throw my banana peel away I never knew it was edible. ethakka tholi thoran / kaya tholi thoran 'naadan' stir fry made of nutritious 'plantain peel. You wont ever throw away the peels any more if you try this stir fry Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. Plantain (ethakka in malayalam) is used in all forms..from chips to steamed plantains to whatever you can think of. Through this page I would like to share my learning experience in cooking. Click here for the recipe. Cooking,Food Styling,Food Photography,Blogging,Food Reviews,Muscat,Oman. Wash the plantain peel and cut into 2 inch long strips. Cool!! Raw Banana / ethakka / … The peel of Raw Banana which is high in nutrients is finely chopped and seasoned. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Normally,I add banana peel to spicy curries but this is very new to me.Definitely will try , If time permits visit my blog: http://kavisaromaticworld.blogspot.com/.

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